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TEL 03-6718-4829

[Year-end party course] Premium tongue, premium skirt steak, 3 kinds of offal, 3 kinds of Wagyu beef, etc. ♪ Total 10 dishes 7,900 yen

[Year-end party course] Premium tongue, premium skirt steak, 3 kinds of offal, 3 kinds of Wagyu beef, etc. ♪ Total 10 dishes 7,900 yen

7900 yen(税込)

  • 10
  • 240

Introducing a course perfect for wrapping up the year! This hearty meal includes a 4-piece Kim Nam platter, top-quality tongue, top-quality skirt steak, 3-piece horumon platter, and 3-piece wagyu beef platter. To finish off the meal, we offer a silken homemade pudding! Please use it for your next party!

コースメニュー

・Kim Nam 4-piece assortment

・Beef 8 green salad

・USHIHACHI Yukhoe

・ Upper tongue

· Top Hirami

・Silver rice

・Three kinds of offal

・Assorted 3 kinds of Wagyu beef (salt)

・Assorted 3 kinds of Wagyu beef (with sauce)

・Silken homemade pudding

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 on the day of your visit

2025/10/21 更新

品川港南口 和牛焼肉 USHIHACHI 極

しながわこうなんぐちわぎゅうやきにくうしはちきわみ

  • 住所
    東京都港区港南2-5-15 7・8F
  • アクセス
    About 4 minutes on foot from Keihin Kyuko Main Line, Tokaido Shinkansen, JR Shinagawa Station Konan Exit (East Exit) / About 26 minutes on foot from A4 Exit at Sengakuji Station on the Toei Asakusa Line
  • 電話
    03-6718-4829
  • 営業時間
    Monday - Friday, the day before public holiday: 11: 30 ~ 15: 00 (Cooking LO 14: 30 drink LO 14: 30) 17: 00 ~ 23: 00 (Cooking LO 22: 30 drink LO 22: 30) Sat, Sun, Holidays: 11: 30 ~ 15: 00 (Cooking LO 14:30 Drink LO 14:30) 16:00-23:00 (Food LO 22:30 Drink LO 22:30)
  • 定休日
    None